| Copyright (c) Queen's Printer, Victoria, British Columbia, Canada |
IMPORTANT INFORMATION |
| B.C. Reg. 323/84 O.C. 1951/84 |
Deposited November 13, 1984 |
1 There shall be 10 grades for veal with grade names Canada A1, Canada A2, Canada A3, Canada A4, Canada B1, Canada B2, Canada B3, Canada B4, Canada C1 and Canada C2.
2 An inspector shall grade and mark veal under the Agricultural Produce Grading Act in accordance with the standards set out in sections 6 to 8 of the Veal Carcass Grading Regulation, SOR/84-434.
[Provisions of the Agricultural Produce Grading Act, R.S.B.C. 1996, c. 11, relevant to the enactment of this regulation: sections 1, 7, 14]
Copyright (c) Queen's Printer, Victoria, British Columbia, Canada